Chef Hugh took a well deserved vacation back to the states in Feb. For those of you that keep up with Trip Advisor, you know well the notoriously positive feedback we receive regarding Chef Hugh's menu. In his absence, we invited Chef John Souza out to Utopia to fill big shoes left by Hugh. John owned a catering company in Houston until last year. Like many of us, he decided to trade in the fast paced city life for the tranquil island. He's in the process of building a home and is now a permanent member of our small Utila community. Let me say, both guests and staff alike were wowed by the different creations John put together. One guest made a habit out of bringing his camera to meals so he could memorialize all the grand entrées prepared. I know we'll soon be reading about Chef John in travel reviews. Utopia now has two spectacular chef's available at Dulce Vida as John has agreed to come out once a week and tantalize us on Chef Hugh's day off. Disfrute de su comida!
Commentary by Kyle Heath
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